This time of year is the right time for planting cover crops in our gardens and fields. Now that the major vegetables have been harvested from the garden the bare ground has been sown with winter rye. It not only protects the ground but is a valuable source of natural fertilizer. When turned over in the spring it will add a small amount of nitrogen to the soil but as it is growing it will pull important minerals to the layer of soil that is used for growing. Among one is potassium. On the PH scale potassium is very alkaline sweetening the soil naturally. In the foreground are Lincoln peas then turnips and the winter rye. So work up some soil and plant a cover crop.