Tuesday, July 17, 2012

Got tomatoes, Gazpacho!

When the weather is hot we get tomatoes and peppers. This was a CSA share that went to our subscribers today. Since it is 95% in the shade I made Gazpacho soup for supper. This is a cold tomato soup with many ingredients chopped fine. You could serve croutons with it or some chopped  hard boiled eggs or some good goat cheese. The bulb of garlic next to the bowl is this years fresh garlic pulled about 3 weeks ago and dried. Very pungent. Yum!

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